Study volunteers ate a tiny amount of dark chocolate daily for five months - one square from a 16-square German chocolate bar called Ritter Sport (6 grams/30 calories/30 mg of polyphenols). This daily tidbit of dark chocolate lowered the blood pressure without weight gain or increase in cholesterol and blood glucose. The average decrease in blood pressure in the study participants was a 3-point drop in systolic blood pressure and a 2-point drop in diastolic blood pressure.

This is likely the most delicious “pill” (square) these volunteers have ever tasted. Speaking from

personal experience, I have to confirm that both Ritter Sport Dark and Ritter Sport Dark with whole hazelnuts taste great.

The best headline award goes to: Dark chocolate helps keep arteries open for business (from a web site in New Zealand).

References:
Study: Chocolate Reduces Blood Pressure. Associated Press, 07/2007.
Effects of Low Habitual Cocoa Intake on Blood Pressure and Bioactive Nitric Oxide. JAMA. 07/2007;298:49-60.
Flavor of Flavanol - It’s Delicious and It Could Be Good for You. CasesBlog, 8/2005.
Image source: Wikipedia, GNU Free Documentation License.

Original post by Clinical Cases